Made exclusively with Japanese barley that has been cultured with a special koji to enable fermentation (mugi koji), Shirashinken uses a unique low temperature distillation method and ageing process to deliver a silky smooth shochu that captures the robust aroma and subtly sweet flavours of barley.

Recommended Temperature:

Room temperature or slightly chilled or, to emphasize the savory aspects, warm.

Service Recommendations:

Drink on the rocks, straight or diluted with water.


Food Pairing Suggestions:

Served with sushi, chicken teriyaki, barbecue etc.


Super Saver Offer

720ml: 6-pack super saver for £185.95 only (= £30.99 per bottle)

Takara "Shirashinken" Mugi Honkaku Barley Shochu 25% 720ml 本格 麦焼酎 「知心剣」

No. of Bottles
    • All prices are inclusive of UK-VAT (20%)
    • Shochu Type: Mugi Shochu (Barley Shochu)
    • Classification: Honkaku
    • ABV: 25%
    • Volume: 720ml
    • Region: Kagoshima


    Super Saver Offer

    720ml: 6-pack super saver for 185.95 only (= £30.99 per bottle)

    To enjoy the super saver offer, please select "6" under "No. of Bottles" on this page. If you would like to order 1-5 bottles, please first select "1" under "No. of Bottles" on this page, then select your desired quantity at check-out.

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