For Limited Time Only
please order on or before 29 June 2020
Masumi Arabashiri Junmai Ginjo Nama First-Run Sake (真澄 純米吟醸 あらばしり) is an unpasteurized namazake produced in the spring when the brewing season has finished and the sake is still very youthful.
Masumi brewery history dates back to 1662. This young, unpasteurised sake is light and clean, but has the refined flavour that usually comes with careful ageing. It is made with a strain of the Kyokai No. 7 yeast discovered at Masumi’s brewery 70 years ago.
NOTE: Please keep this saké chilled at all times. Due to the need for refrigeration, this saké can only be collected from our shop, or delivered to an address in London (within the M25 motorway).
Masumi Arabashiri Junmai Ginjo Nama First-Run Sake 真澄 純米吟醸 あらばしり
- Country: Japan (Nagano Prefecture)
- Type: Junmai Ginjo Nama
- Rice Varieties: Hitogokochi, Miyamanishiki
- Yeast: Kyokai No. 7
- Acidity: 1.7
- Sake Metre Value: -0.6
- ABV: 17%
- Rice Polishing Ratio: 55%